
Sysco, the food distributor, has named Brandon Sewell as executive vice president and chief financial officer, effective Nov. 1. He had been interim CFO since March.
Sysco sells and distributes food and related products to restaurants, hospitals, schools, hotels and similar customers. It runs 333 distribution centers in 10 countries with 75,000 employees, and had sales of more than $84 billion in fiscal 2026. Its head office is in the Energy Corridor in West Houston. The market cap of the company is about $40 billion.
In March, the company agreed to acquire Jetro Restaurant Depot, a cash-and-carry food wholesaler, for $29.1 billion. Jetro has revenues of $16 billion. The deal is expected to close in early 2027.
Mr. Sewell, 46, joined Sysco in 2014. Before taking the interim job, he was CFO of Sysco’s U.S. business, its largest segment. Earlier, he ran the company’s global financial planning and analysis group and held finance roles in supply chain and merchandising. Mr. Sewell has an undergraduate degree from Brigham Young University and an MBA from Duke.
He replaces Kenny Cheung, who resigned in February to become the CFO at McKesson.
Mr. Sewell’s base salary rises to $775,000 from his interim salary of $420,000. His target bonus is 125% of salary, and his target annual long-term incentive award is 350% of salary. He also gets a one-time $500,000 restricted stock award for completing the interim role, plus a one-time $1 million supplemental award of performance and restricted stock units for fiscal 2027.








